Chemical Parameters

Description

Chemical analysis focuses on the nutritional value and the detection of harmful substances: Nutritional Analysis: Evaluation of macronutrients, micronutrients, proteins, fats, carbohydrates, vitamins, and minerals. Contaminants: Screening for heavy metals, pesticide residues, environmental pollutants, and mycotoxins. Safety Checks: Testing for food additives, preservatives, adulteration, and common allergens.